Farmer Browns Southern Farm CSA and Event Critter Farm

Our take

What Draws Farmers to CSA and Sustainable Growing

Farmer Browns operates a year-round CSA (Community Supported Agriculture) program, meaning they prioritize direct sales to customers who subscribe to weekly produce boxes. The pumpkin patch is their seasonal fall event—separate from the CSA but often managed by the same crew. If you’re interested in small-scale, relationship-based farming, this place reflects that philosophy.

The farm uses natural growing practices, which is a real selling point if you’re avoiding chemical-heavy operations. “Natural” can mean different things—some farms use no synthetic pesticides at all, others use integrated pest management (targeted, minimal pesticide use). When you call or message the farm, ask what “natural” means for their pumpkins specifically.

U-Pick Versus Pre-Picked

U-pick farms offer two kinds of value: first, you often pay less per pound than buying pre-selected pumpkins (field-harvested pumpkins are heavier and cheaper). Second, kids get the farm experience—walking the field, picking their own, feeling the crop. The downside is that u-pick takes more time and planning. You’ll want work gloves, good shoes, and 30–60 minutes depending on field size and how selective you are.

The farm lists “u-pick pumpkins” but doesn’t specify whether the field is always open or has limited hours, whether you pay a flat entry fee or per pound, or how much of the field is accessible. Call ahead to understand their u-pick logistics.

Hay-Bale Maze

The other listed attraction is a hay-bale maze, which differs from a traditional corn maze. Hay-bale versions are usually smaller, easier, and better for young kids. They’re also cooler to walk through since you’re inside a structure rather than in an open field. Difficulty and size depend on the farm’s design—some are solved in five minutes, others take 15–20. Ask whether the maze is included with admission or costs extra.

Location and Regional Character

Saucier is in Harrison County, very close to Biloxi and the Mississippi Gulf Coast. The area is humid and warm well into fall—September can feel like summer, and October afternoons commonly reach the low 80s. Plan your visit for early morning or late afternoon to avoid heat and crowds.

What to Bring and Expect

Bring water, sunscreen, bug spray (marsh humidity can mean mosquitoes), and gloves if you’re u-picking. The farm likely has restroom facilities since they run events, but confirm when you call. Food availability (on-site cafe, food truck, or picnic-your-own) should be clarified before your trip.

The farm’s Facebook page (facebook.com/farmerbrownssouthernfarm) is probably your best source for recent updates and photos of current field conditions.

Before You Go

Call or message the farm directly to confirm: opening and closing dates for 2026, daily hours, u-pick pricing (per person, per pound, or flat fee), whether admission is separate from picking fees, and whether a group can call ahead to reserve field access. CSA members may get discounts—worth asking if you’re a returning visitor.